I bake what I like

Pumpkin pie, the only thing I don't quite like about making this is the prep. Envisioning the steaming and mashing the pumpkin makes me ...

I have been successfully making choux a few times as of late. Then it struck me one day when my my batter just flopped in the oven. Well, ...

What is Mogador ?....I didn't have a clue of what it meant. Perhaps it was the name of a city somewhere, I thought. I wiki'ed it f...

Last week was what I'd been looking forward to, making croissants. Wow...wasn't that g-r-e-a-t to finally make this goodie . My past...

It has been almost half a year that I haven't updated my blog. Inevitably, tons of things that get priorities than blogging . Moving bac...